Benihana - Anaheim

Samantha Stock a month ago

What a great date night we enjoyed! We were able to quickly book a reservation online, which made our seating a breeze. Maralle & Chef Kevin made our night special with kind, excellent service. Chef Kevin was sharing with our table that he’s been with the company for decades and his prowess shows in his cuisine. He was very generous with us to allow us to try a sample of chicken fried rice for next time despite our choosing steamed rice. He cooked my filet mignon expertly medium rare, and it, along with everything else, was delicious. Maralle kept our beverages full and took extra care to incorporate our gift cards with payment and we appreciate her. We’re grateful to the rest of the service team that kept our table cleared of used dishes and for bringing us hot or cold sides as they were ready. Been coming here for years and would love to come back again!

Daniel Laguna 2 months ago

Overall, our experience at the Anaheim Benihana was mixed. We arrived just before the 6:00 p.m. dinner rush, so the wait was minimal, which was a great start. Our server was attentive at the beginning of the meal, but after that became difficult to find. Dirty bowls and used utensils accumulated on the table, and we ultimately had to ask another staff member to locate him. Our chef, Kevin, clearly wanted to provide an entertaining tableside experience, and we appreciated the effort. Unfortunately, his demeanor detracted from the meal. When members of our party asked questions, requested a specific steak temperature, or asked for sauces to accompany the chicken, he repeatedly made comments under his breath that came across as dismissive and unprofessional. When it was time to pack our leftovers, we asked for plastic to-go containers. Instead of simply accommodating the request, we were told, “They get mad when we use those.” Regardless of the restaurant’s internal policies, comments like that should not be directed to guests and only added to the uncomfortable atmosphere. To end the meal, we requested the included ice cream, and it appeared our server rolled his eyes before fulf

Tiffany Davis 2 months ago

⭐⭐⭐⭐⭐ Chef Mark absolutely made our Benihana experience! From the moment he stepped up to the grill, his energy, personality, and showmanship had everyone laughing and engaged. Every trick was smooth, entertaining, and timed perfectly. Beyond the performance, the food was outstanding. Everything was cooked exactly right, flavorful, and served fresh off the grill. What really stood out was how attentive and personable Chef Mark was. He made sure everyone at the table was having a great time and turned dinner into an experience we'll remember. If you're dining at Benihana, definitely ask for Chef Mark. He delivers both an incredible show and an amazing meal. We'll absolutely be back!

Luis Salazar 4 months ago

Honestly, I had no idea on what I would expect here. Food was amazing! Delicious and made in front of you. Well, not the sushi. Regardless, it was delicious 🙏 Service was outstanding! James was very welcoming and swift! He brought my drinks before I had time to check the notifications on my Instagram. He even took a photo of us after our meal. Chefsito! Wow!! What a showman! Not only did he make our food taste exceptionally delicious, but he put on a great show. One that left my aunt and mom pulling out their phones to record him (they never pull out their phone while eating). He delivered happiness and a great meal to the four of us. I hope to be back soon! I wish I lived closer to come back soon! I’ll return one day. Until then, I hope this place continues to thrive economically and bring happiness through good food and wonderful service — two things that I received today. Thank you, Chefsito and James, for making Mother’s Day memorable! Salud! - The Man in Polka Dots

Samara Goddard 5 months ago

Went to visit on 04/06/26. You can see the restaurant from the street, and there's plenty of parking so you don't need to worry about that at all! When you walk inside, this place is very much a vibe. It has really clean and classic interior, with rich dark colors inside. I absolutely love it! On the left is the actual grill side, the right side is more of a sushi restaurant with a sushi bar. Everyone was absolutely great! Our waitress was super sweet, she was very informative on the menu and made sure our tea was always filled! Chef Kevin was amazing! He was entertaining, and talented! Definitely would request him as a chef again! Friends and I got to try the Wagyu around the world. Holy cow, yeah, it's pricey, but yeah, it's totally worth it!!!! The meats melt into your mouth. Also with the fried rice, veggies, and shrimp. Would totally want to splurge on that again! I also got the Red Plum Sake Sangria for the drink. This was absolutely refreshing. And paired really well with the meal! Overall, have a good night with friends/family. When it's a celebration, or just wanting a night out and want to treat yourself, do it!